Kāpiti Kahikatea Camembert Cheese
Celebrating the kahikatea, or white pine - the tallest of New Zealand’s forest trees, the white mould coating of this famed Camembert opens to a soft, creamy body and a mild, delicate flavour.
AVG QUANTITY PER 100g
Allergens: contains milk
You may also like
Kāpiti Tuteremoana Cheddar Cheese
This mature cheddar has been aged for three years, giving it a sharp, zesty bite and firm, crumbly body.
Kāpiti Pakari Smoked Cheddar Cheese
This aged cheddar is surface smoked, providing hints of hickory and ash flavours.
Kāpiti Cumin Seed Gouda Cheese
Hand-turned and aged to develop a fruity sweetness. Peppered with cumin seeds to add a unique flavour.
Kāpiti Baby Kikorangi Cheese
This younger version of Kikorangi is matured in its own hoop.
We are passionate in our pursuit of taste. If you are too, sign up to our ‘Tasting Board’ for a taste of what we’re up to.