Kāpiti Gouda Cheese
Semi Soft Yellow
Kapiti Gouda Cheese is a brine-salted, pressed, mild, smooth semi-soft gouda with a buttery light fruity flavour. Ideal cheese for cheeseboards.
Pairings
Nutritional Information 
AVG QUANTITY PER 100g
1550kJ
Energy
24.6g
Protein
30.0g
Fat
19.6g
Fat, saturated
<1g
Carbohydrate
<1g
Sugars
800mg
Sodium
Allergens: contains milk
Share This
You may also like
Kāpiti Ramara Cheese
A reddish washed-rind cheese speckled with white mould.
Kāpiti Kahurangi Creamy Blue Cheese
A delightfully smooth and creamy cheese with delicate blue veining.
Kāpiti Chilli & Garlic Triple Cream Cheese
Spiced with chilli and garlic, this soft, creamy, fresh cheese has a delicious unripened texture.
Kāpiti Baby Kikorangi Cheese
This younger version of Kikorangi is matured in its own hoop.
AT KĀPITI WE ARE RELENTLESS IN OUR PURSUIT OF TASTE.
We embrace exploration far removed from the ordinary.
The
Tasting Board
We are passionate in our pursuit of taste. If you are too, sign up to our ‘Tasting Board’ for a taste of what we’re up to.