AVG QUANTITY PER 100g
Allergens: contains milk
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Kāpiti Kahikatea Camembert Cheese
The white mould coating of this famed Camembert opens to a soft, creamy body and a mild, delicate flavour.
Kāpiti Gouda Cheese
Kapiti Gouda Cheese is a brine-salted, pressed, mild, smooth semi-soft gouda with a buttery light fruity flavour. Ideal cheese for cheeseboards.
Kāpiti Aorangi Brie Cheese
A double cream Brie with a soft, silken texture covered in snowy white rind.
Kāpiti Ramara Cheese
A reddish washed-rind cheese speckled with white mould.
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