Kāpiti Ramara Cheese
A reddish washed-rind cheese speckled with white mould. Earthy, yeasty aroma with a slightly sweet, mild and buttery flavour. Soft and spongy when young and irresistibly flowing when mature.
AVG QUANTITY PER 100g
Allergens: contains milk
You may also like
Kāpiti Portwine Cheddar Cheese
Specially selected cheddar steeped in Port for an extra dimension of taste and sweetness.
Kāpiti Awa Blue Cheese
As water meets land, streams of blue and green course through a moist, crumbly body.
Kāpiti Kahurangi Creamy Blue Cheese
A delightfully smooth and creamy cheese with delicate blue veining.
Kāpiti Pakari Smoked Cheddar Cheese
This aged cheddar is surface smoked, providing hints of hickory and ash flavours.
We are passionate in our pursuit of taste. If you are too, sign up to our ‘Tasting Board’ for a taste of what we’re up to.