KĀPITI CHEDDAR CHEESE
Whether you like it sharp and zesty, or oozing with a rapturous hint of stink, our cheese range will leave your tastebuds wanting more.
Pakari Aged Cheddar
Our Kāpiti Pakari Aged Cheddar is carefully aged for up to 2 years, giving it a firm, brittle body and a rich, sharp and tangy texture.
Pakari Blackcurrant Aged Cheddar
Pakari speaks of maturity and strength - qualities shared by this cheese. Our Kāpiti Pakari Blackcurrant Aged Cheddar is a delicious blend of sweet and savoury.
Pakari Smoked Cheddar
Our Kāpiti Pakari Smoked Cheddar is a strong, natural cheddar, which is surface dipped in a hardwood smoke infusion. It is then enrobed in golden wax to protect the robust taste.
Te Tihi Aged Cheddar
Kāpiti Te Tihi Premium Aged Cheddar has been aged up to three years, giving it a sharp, zesty bite and firm, crumbly body.
We are passionate in our pursuit of taste. If you are too, sign up to our ‘Tasting Board’ for a taste of what we’re up to.