KIRĪMI HERB & GARLIC TRIPLE CREAM CHEESE
Our Kāpiti Kirīmi Herb & Garlic Triple Cream Cheese is coated with Indian herbs and garlic to create an irresistibly soft and creamy cheese with a savoury punch. The name means cream in Te Reo, which is perfectly fitting for this triple cream, fresh cheese that will surprise the tastebuds.
This beautiful cheese becomes softer with age and is an essential crowd favourite on any cheeseboard. Pair with prosciutto, tamari roasted pepitas and lavosh crackers for a fantastic flavour combination.
at 4 °