CHEESE CREATIONS

Our cheeses are perfect for sharing and pairing with your favourite ingredients. Get inspired by these incredible creations that will give your tastebuds a taste workout.

Baked Ramara with Fig & Almond Chutney

Creamy baked Kāpiti Ramara cheese with an arrestingly sharp fig and almond chutney.

Gruyere Fondue Chipotle & Bourbon

Mature Kāpiti Gruyere Cheese and bourbon make the perfect bed for this zesty, spice-filled fondue.

Gruyere Fondue Yakitori

A Japanese take on a Swiss classic. Full of crunch and bite.

Kapiti Ramara & Chorizo Platter

Baked Kapiti Ramara, grilled chorizo with pickled shallots. Experience Spain in your own home.

Kapiti Tuteremoana & Harissa

Adding an exquisite twist to a family classic, our Tuteremoana is the centrepiece of this creation.

Scallops on Cauliflower & Ramara Puree

Cauliflower cheese with Poseidon’s twist. A delectably edible collection of melt in the mouth goodies.

AT KĀPITI WE ARE RELENTLESS IN OUR PURSUIT OF TASTE.

We embrace exploration far removed from the ordinary.

The
Tasting Board

We are passionate in our pursuit of taste. If you are too, sign up to our ‘Tasting Board’ for a taste of what we’re up to.